At Food as Medicine Network Live 2025, Mary Anne Kiel, MD, FAAP, FACLM, DipABLM, delivered an inspiring presentation on a critical gap in care. While the Food as Medicine model is transforming healthcare, it has yet to be fully embraced in enteral nutrition.
Dr. Kiel highlighted emerging research supporting blenderized nutrition in clinical practice. Her message was clear: it’s time to bring Food as Medicine principles to every patient, including those relying on tube feeding.